$1.49 million NSF award emphasizes scholarships as well as mentorship to ensure success
The workforce across northern Arizona and the Southwest will need a growing number of engineering and computer science professionals who can develop advanced solutions addressing water supply shortages, increasing access to renewable energy, enhancing… Read more
As part of a five-year research agreement, the Phoenix-based Salt River Project (SRP) is funding several Northern Arizona University projects in 2020-2021 that look into forest health and restoration, renewable energy sources and increasing diversity in STEM fields. These projects build on several studies SRP was already funding.
This five-year partnership, which funds research focusing on applied research activities related to SRP’s core businesses of power and water,… Read more
Northern Arizona University has been awarded $6.83 million to continue its efforts in cancer research, training and outreach programs serving Native American communities for the next five years.
Since 2002, Northern Arizona University and the University of Arizona Cancer Center (UACC) have received funding from the National Cancer Institute (NCI) to alleviate the unequal burden of cancer… Read more
Insulin, a medication used to treat diabetes, is temperature-sensitive and has a short shelf life. It can be stored unopened for up to a year, but once opened, it must be used within weeks or even days. Because insulin is made up of proteins suspended in a water-based solution that facilitates its delivery and preservation,… Read more
Nov. 26, 2018
Indigenous people have the lowest rate of university enrollment and graduation rates of any group in the United States—and in science, technology, engineering and mathematics (STEM) fields, they represent only 0.5 percent of students nationwide. Professionals in STEM careers are underrepresented as well—Native Americans make up only 0.4 percent of the engineering workforce, according to… Read more
The Healthy Diné Nation Act (HDNA) was signed into law in 2014, mandating a 2 percent tax on all “foods of little-to-no-nutritious value” purchased in Navajo Nation retail stores. The law was designed to promote health and combat high rates of overweight and obesity—along with diseases such as heart disease and Type 2 diabetes. The tax applies to high-fat baked goods… Read more