Instructional Leadership, emphasis: K-12 School Leadership (MEd)
Two students working in School of Hotel and Restaurant Management on-site coffee shop.

Intern Responsibilities


Purpose of internship

The purpose of our internship program is to provide qualified students in the School of Hotel and Restaurant Management with a realistic paid work experience that includes exposure to several positions or departments , as well as, exposure to management tasks, duties, and responsibilities in the Hospitality Industry. In addition, the Internship Program provides the cooperating employer with the opportunity to make sound evaluations of potential management employees for future employment.