Action Based Research Teams (ARTS)
Take an active role in community progress with the
Sustainable Communities program’s Action Based Research Teams.
Created by professor Romand Coles, the ARTS practice
community stewardship by placing students in the real world in hopes of
affecting change.
Read more about the Action Research Teams, including the history and mission.
The teams
The ARTS combine Sustainable Communities graduate students
and undergraduate students from the Sustainable Environments and Engaged
Democracy (SEED) Learning Community dorms in separate teams focused on
different community-based areas. These teams include:
- Public
Achievement
- Weatherization
and Community Building Action Team (WACBAT)
- Action
Group for Water Advocacy (AGWA)
- Immigration
- Sustainable
Living and Urban Gardening (SSLUG)
- Flagstaff
Foodlink
- Flagstaff
Foodlink: School Gardens
- Sustainability
Café
The graduate students provide mentorship and experience to
the teams, while the undergraduates gain knowledge and appreciation for community
organizing.
Degree requirement
If you are a SUS graduate student, you are required to
dedicate one school year (three hours per week) to your chosen ART.
Public Achievement
Read moreSUS graduate students coach fourth through sixth graders at
Killip Elementary School on how to address issues the younger students are
concerned about.
In the process, they
learn the skills and practices to become the next generation of leaders who exercise
stewardship for common goods.
In the pilot project students picked issues like:
- cleaning up a park
- planting a garden
- mural design
- transforming a run-down alley into a community
park with fruit trees, murals, a basketball court, and benches
The possibilities are endless.
In the process of coaching PA teams, coaches develop
leadership skills and learn a tremendous amount about:
- democracy
- diverse cultures
- team-building
- cultivating agency to enhance public goods
Contact
For more information, please contact: (information coming soon.)
Weatherization and Community Building Action Team (WACBAT)
Read moreA partnership between the Program in Community, Culture
& Environment’s Sustainable
Environments and Engaged Democracy (SEED) Freshman Learning Community
and the Master of Arts in Sustainable Communities (SUS) and Friends of Flagstaff's Future.
Students work in a collaborative network, exercising
leadership to weatherize homes as well as cultivate community relationships and
capacities for environmental stewardship more generally.
This project focuses on working with Flagstaff’s private and
public sectors in organizing people in Sunnyside and Southside (Flagstaff’s two
poorest neighborhoods) around home weatherization and retrofitting.
Team members work with the city, county, the Northern
Arizona Council of Governments (NACOG) (the preexisting retrofitting and
weatherization providers in Flagstaff), as well as community centers and
private sector energy efficiency firms, to increase awareness of and education
about these opportunities.
The most important part of this effort is working with the
residents on increasing their awareness and creating a culture of environmental
stewardship within Flagstaff in an economically sensible way.
WACBAT attracts environmentally-minded students, faculty,
and staff who want to start making an environmental difference now.
Contact
For more information, please contact: (information coming soon.)
Action Group for Water Advocacy (AGWA)
Read moreA partnership between the Program in Community, Culture
& Environment’s Sustainable
Environments and Engaged Democracy (SEED) Freshman Learning Community,
the Master of Arts in Sustainable Communities (SUS), and the Friends of Flagstaff’s Future.
The Action Group for Water Advocacy (AGWA) brings together
Friends of Flagstaff Future members and Friends of Flagstaff Future’s NAU
Student Chapter, freshmen from the SEED Learning Community, graduate students
from the MA Sustainable Communities Program, and community members to address
one of Flagstaff’s most pressing and often controversial concerns: water use.
Especially in the arid Southwest, water is life. AGWA takes
on this crucial issue, examining the local and regional implications of the
world water crisis, exploring current water use questions, and supporting local
efforts to use water more sustainably.
Both on and off-campus, AGWA helps community members access
and benefit from water-saving strategies and innovations:
- switching from bottled water to “Taking Back the
Tap”
- harvesting rain water
- employing permaculture landscaping and
urban-agricultural techniques
- creating responsible local water-use policies
This team strives to better understand the roots of water
issues in Flagstaff and works actively toward resolving them in an inclusive,
collaborative way.
Contact
For more information, please contact: (information coming soon.)
Immigration
Read moreA partnership between the Program in Community, Culture,
and Environment’s Sustainable
Environments and Engaged Democracy (SEED) Freshman Learning Community,
the Master of Arts in Sustainable Communities (SUS), and the Northern Arizona
Interfaith Council.

Students on this team work with a dynamic and broad-based
group to enhance understanding, respect, improved relationships, and
collaborations that nurture a community of freedom, equality, and democratic
community engagements between new immigrants and American citizens.
The primary objective of the Northern Arizona Interfaith
Council (NAIC) is to build civic leadership by teaching people the skills and
practices of public life and the tools for building power for change.
In Flagstaff, NAIC’s recent work has focused on:
- integration of new immigrants and immigration
policy reform
- organizing parents and students for improvements
at low income schools
- developing a strong coalition to fight state
budget cuts and advocate for tax reform

NAIC is non-partisan, and works to hold public officials
from both political parties accountable for their actions.
All students working with NAIC have the opportunity to
participate in leadership training to learn the basic skills of organizing.
They put these skills to use in helping advance the issues identified by NAIC
leaders, particularly around immigration.
Contact
For more information, please contact: (information coming soon.)
Sustainable Living and Urban Gardening (SSLUG)
Read moreSSLUG is an Northern Arizona University student group
focused on maintaining a garden demonstration site and advocating for food
justice on the campus.
Students involved with SSLUG work on campus and in the
Flagstaff community to promote practices such as:
- community gardening
- fruit tree planting
- composting
- research
on traditional agricultural practices
Additionally, students work to enhance the collaborations
between SSLUG’s efforts and those in the broader community, in particular
Native Movement’s Urban Lifeways Project.
The SSLUG garden is maintained by a core of student
volunteers, and organized by a coordinator. They maintain regular workdays,
open to the public, where participants can learn about growing food in
Flagstaff and take home food.
The garden hosts heirloom annual food crops, climate
appropriate fruit trees, native shrubs and flowers, rainwater harvesting,
sunken and raised beds, a cold frame, composting, and intercropping techniques.
The overall garden design is influenced
by southwest indigenous agriculture and permaculture design.
Contact
For more information, please contact: (information coming soon.)
Flagstaff Foodlink
Read moreA partnership between the Program in Community, Culture
& Environment’s Sustainable
Environments and Engaged Democracy (SEED) Freshman Learning Community,
the Master of Arts in Sustainable Communities (SUS) and Flagstaff Foodlink.
Students on this team work to catalyze a profound
change in the way we produce, consume, and value local and regional foods in
the Flagstaff region.
The team is working to assemble a broad and diverse
Community Food Task Force that will assess Flagstaff food security needs and
facilitate policy changes to influence how the local food system:
- impacts the health of Flagstaff residents
- addresses hunger and food insecurity
- supports a food system that is economically
viable, socially just and environmentally sustainable
Flagstaff Foodlink believes there are abundant opportunities
to connect farmers, ranchers, restaurateurs, food distributors and sellers, the
general public, community organizations, and the governments of the City of
Flagstaff and Coconino County into a more democratic food network to encourage:
- local economic self-sufficiency
- community
and individual health
- greater
food security
- energy-conserving agricultural practices
Students on this team put their relational skills to work as
they engage with members of Flagstaff Foodlink to assemble a strong, diverse
and enthused Community Food Task Force.
Contact
For more information, please contact: (information coming soon.)
Flagstaff Foodlink: School Gardens
Read moreA partnership between Flagstaff Foodlink and the Flagstaff Unified School
District.
This action research team adds to the burgeoning school
gardens movement in the Flagstaff Unified School District and across the
country. The School Gardens ART is helping the rising generation toward better
food security through urban gardening.
Students on this team work in groups of three or four at
three different public elementary schools in the district. At their schools,
they will join the larger School Garden Sustainable Dreams Team. This Team
includes Master Gardeners, parents, teachers, and students.
The nature of their work will depend on each school's
culture, visions, and needs as well as on student initiative and vision.
Many schools will be using a new interdisciplinary garden
curriculum tied to state standards that engages students’ math, science, arts,
and language skills while teaching students the wonder of becoming native to
place.
By creating sustainable agriculture curricula for Flagstaff
schools and supporting school gardens, convening members of the Flagstaff food
system on a regular basis, and channeling funding opportunities to food system
innovators, Flagstaff Foodlink can catalyze profound change in the way we
produce, consume, and value local foods in Flagstaff.
Contact
For more information, please contact: (information coming soon.)
Sustainability Café
Read moreThis action team works with students in several other
organizations to research and initiate the creation of a public space and café where
students, faculty, and staff regularly meet to discuss pertinent issues, engage
speakers, organize deliberation and action, and more.
Team members are interested in the idea of creating a
sustainable café on campus that would provide space for the above interactions
and be based on fair trade, organic, and locally grown food (some in the café
itself).
Imagine a public space that is both appealing and the site
of regular informal presentations by and with knowledgeable individuals on a
wide range of issues, a place where artistic projects relating to such issues
might be displayed, performed, and acted.
Imagine a public space where campus organizations frequently
meet to discuss vision and plan action. Imagine a very cool place that students
designed, run, organize – or simply relax.
This is a great project for students who wish to get
involved in campus networks and make lasting changes at Northern Arizona
University.
Contact
For more information, please contact: (information coming soon.)
Velo-Composting
Read moreThe VeloComposting aims to divert the waste stream of dining halls and cafe spaces on the NAU campus. It will play a key role in providing material for the creation of high quality compost in the gardens of NAU. The program will be developed and operated by its participants, with the intention of creating confident, competent and active members of the community.
VeloComposting began as a collaborative idea between Patrick Pfeifer, Jacob Dolence, and Adam Davidson. The Green Fund was solicited for funds through its grant program and enabled the startup of VeloComposting in February, 2012. The program was slated as an extension of the Students for Sustainable Living and Urban Gardening (SSLUG) Action Research Team (ART), in collaboration with Local FARE, FoodLink and the Composting sub-committee of SSLUG.